Chocolate Spiced Rye Whisky

Spicebox Chocolat_750ml_CDN

Often, Canadian bootleggers would blend, age and transport Whisky in used cocoa barrels — after all Canada is famous for having invented the world’s first wrapped chocolate bar! The leftover cocoa husks would infuse the smooth rye with rich, warm chocolate flavours, creating something unique and delicious.

Vanilla

Nutmeg

Nutmeg

Show me drinks using Chocolate Spiced Whisky